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Showing posts with the label Homechef

Pop! 'n Home Chef: Pop! Television #365 Mister Rogers & Salmon with Green Goddess Sauce

July 02, 2018

Funko Pop! Television #365 Mister Rogers Barnes & Nobles Exclusive Home Chef Salmon with Green Goddess Sauce with potatoes and Spanish zucchini. What Is Home Chef? Home Chef is a fresh ingredient and recipe delivery service. Subscribers receive one box per week with all the fresh ingredients you need to make restaurant quality recipes, designed by our chefs. They save you the time of going to the grocery store, finding new recipes, meal planning, and portioning. Home Chef gives you direct access to some of the nation's highest quality food suppliers with recipes created by seasoned chefs. They source from only top quality vendors, giving you the freshest ingredients possible. Try Home Chef and receive $30 off by using my link; https://www.homechef.com/invite/1xpGgs8XnWrQ

Pop! 'n Home Chef: Pop! Heroes #88 Batman & Chicken Quesadillas

May 01, 2018

Overview Prep & Cook Time: 25-35 min. Difficulty Level: Intermediate** Spice Level: Medium** Servings: 2 Save $30 on your first Home Chef order. You Will Need 1 Medium Non-Stick Pan , 1 Mixing Bowl , 2 Baking Sheets Ingredients 1 Jalapeño Pepper 1 Red Onion 2 Roma Tomatoes 1 Lime 2 Boneless Skinless Chicken Breasts 1 Tbsp. Taco Seasoning 6 Small Flour Tortillas 3 oz. Shredded Chihuahua Cheese 2 oz. Sour Cream Olive Oil Salt Pepper Recipe Steps Before You Cook Preheat oven to 400 degrees Thoroughly rinse produce and pat dry Prepare a baking sheet with foil and cooking spray Ingredient(s) used more than once: jalapeño, onion Step 1 - Prepare the Ingredients Peel and halve onion. Cut halves into ¼" dice. Cut six rounds from pointed end of jalapeño. Seed, remove ribs, and mince remaining jalapeño. Cut tomatoes into ¼" dice. Halve lime. Juice half and cut remaining half i...

Pop! 'n Home Chef: Pop! Movies #30 Alien & Thai Turkey Wraps

April 26, 2018

Overview Prep & Cook Time: 25-35 min. Difficulty Level: Easy* Spice Level: Medium** Servings: 2 You Will Need 1 Medium Non-Stick Pan , 1 Mixing Bowl Ingredients 2 Green Onions 1 Head of Butter Lettuce 12 oz. Ground Turkey 2 fl. oz. Hoisin Sauce 3 oz. Water Chestnuts 2 tsp. Sriracha 1 tsp. Chopped Ginger 4 oz. Slaw Mix 1½ fl. oz. Asian Sesame Dressing Olive Oil Salt Pepper Recipe Steps Before You Cook Thoroughly rinse produce and pat dry Ingredient(s) used more than once: green onions Step 1 - Prepare the Ingredients Trim and thinly slice green onions on an angle, keeping white and green portions separate. Separate leaves of lettuce for cups. Slight browning on the outer leaves of lettuce is normal and safe to eat, but can be trimmed if desired. Step 2 - Cook the Turkey Place a medium non-stick pan over medium-high heat with 2 tsp. olive oil. Add ground turkey to hot pan...

Pop! 'n Home Chef: Pop! Heroes #122 The Penguin & Korean Tilapia Tacos

April 25, 2018

Overview Prep & Cook Time: 25-35 min. Difficulty Level: Easy* Spice Level: Mild* Servings: 2 You Will Need 1 Large Non-Stick Pan , 2 Mixing Bowls Ingredients 1 Tbsp. Grainy Mustard ¼ oz. Parsley 4 fl. oz. Light Cream 14 oz. Sweet Potato 2 Garlic Cloves 2 Sirloin Steaks ⅗ oz. Butter Olive Oil Salt Pepper Recipe Steps Before You Cook Thoroughly rinse produce and pat dry Ingredient(s) used more than once: green onions Step 1 - Prepare the Ingredients Peel and halve shallot. Slice thinly. Zest lime, halve, and juice. Trim and thinly slice green onions. Pat tilapia dry and, on a separate cutting board, cut into 1" pieces. Sprinkle with seasoning rub. In a mixing bowl, combine shallot with lime juice, ½ tsp. olive oil, ¼ tsp. salt, and a pinch of pepper. Set aside. Step 2 - Make the Slaw In another mixing bowl, combine slaw mix, half the green onions (reserve remaining ...

Pop! 'n Home Chef: Pop! Television #220 Eleventh Doctor & Steak Moutarde

April 19, 2018

Overview Prep & Cook Time: 30-40 min. Difficulty Level: Easy* Spice Level: Not Spicy Servings: 2 You Will Need 1 Large Non-Stick Pan , 1 Baking Sheet Ingredients 1 Tbsp. Grainy Mustard ¼ oz. Parsley 4 fl. oz. Light Cream 14 oz. Sweet Potato 2 Garlic Cloves 2 Sirloin Steaks ⅗ oz. Butter Olive Oil Salt Pepper Recipe Steps Before You Cook Preheat oven to 400 degrees Thoroughly rinse produce and pat dry Prepare a baking sheet with foil and cooking spray Ingredient(s) used more than once: mustard, parsley Only half the cream is used in this recipe Step 1 - Prepare the Ingredients Halve sweet potato and cut each half into ½" wedges. Mince garlic. Stem and mince parsley. Pat steaks dry, and season both sides with ¼ tsp. salt and a pinch of pepper. Step 2 - Cook the Sweet Potato Wedges Place a large non-stick pan over medium-high heat. Add 2 tsp. olive oil and sweet potato w...

Pop! 'n Home Chef: Pop! Disney #256 Huffalump & Potsticker Burger with Spicy Asian Slaw

April 18, 2018

Overview Prep & Cook Time: 25-35 min. Difficulty Level: Easy* Spice Level: Mild* Servings: 2 You Will Need 1 Large Non-Stick Pan , 3 Mixing Bowls Ingredients 1 Romaine Heart 4 oz. Slaw Mix ½ oz. Mayonnaise 1 tsp. Sriracha 12 oz. Ground Pork 1 fl. oz. Ponzu Sauce 2 Buns 1½ fl. oz. Asian Sesame Dressing Olive Oil Salt Pepper Recipe Steps Before You Cook Thoroughly rinse produce and pat dry Step 1 - Prepare the Ingredients Hold romaine heart at root end and chop coarsely. Step 2 - Make the Slaw In a mixing bowl, combine slaw mix, mayonnaise, Sriracha (to taste), 1 tsp. olive oil, and a pinch of salt. Set aside for flavors to marry. Step 3 - Form the Patties Thoroughly combine pork, ponzu, ¼ tsp. salt, and a pinch of pepper in another mixing bowl. Form into two 4" diameter patties. Step 4 - Cook the Buns and Patties Place a large non-stick pan ove...

Pop! 'n Home Chef: Pop! Rides #35 Stitch & Acapulco Fajita Beef Skillet

April 17, 2018

Overview Prep & Cook Time: 25-35 min. Difficulty Level: Easy* Spice Level: Medium** Servings: 2 You Will Need 1 Large Non-Stick Pan , 1 Mixing Bowl Ingredients 1 Poblano Pepper 1 Red Onion 4 oz. Grape Tomatoes 1 Lime 1 Red Bell Pepper 1 Yellow Squash 10 oz. Ground Beef 1½ Tbsp. Chile and Cumin Rub 2 oz. Shredded Chihuahua Cheese 1 oz. Sour Cream Olive Oil Salt Pepper Recipe Steps Before You Cook Thoroughly rinse produce and pat dry Ingredient(s) used more than once: poblano pepper, red onion Step 1 - Prepare the Ingredients Quarter tomatoes. Stem poblano pepper, seed, and remove ribs. Cut half into thin strips and cut other half into a fine dice. Retain seeds for more spice. Halve and peel onion. Slice half the onion into thin strips and cut other half into a fine dice. Halve lime and juice. Stem, seed, remove ribs, and slice red bell pepper ...

Pop! 'n Home Chef: Pop! Marvel #271 Spider-Girl & Parisian Bistro Steak

April 12, 2018

Overview Prep & Cook Time: 45-55 min. Difficulty Level: Intermediate ** Spice Level: Not Spicy Servings: 2 You Will Need 1 Baking Sheet , 1 Small Oven-Safe Casserole Dish , 1 Medium Pot , 1 Colander , 1 Medium Non-Stick Pan Ingredients 1 Shallot 12 oz. Yukon Potatoes 8 oz. Green Beans 2 Sirloin Steaks 4 fl. oz. Light Cream ½ oz. Shaved Parmesan 4 tsp. Beef Demi-Glace ⅓ oz. Butter Olive Oil Salt Pepper Recipe Steps Before You Cook Preheat oven to 450 degrees Thoroughly rinse produce and pat dry Prepare a baking sheet with foil Prepare a small casserole dish with cooking spray Ingredient(s) used more than once: shallot Step 1 - Prepare the Ingredients Slice potatoes into thin rounds. Bring a medium pot with potatoes and enough lightly salted water to cover to a boil. Reduce to a simmer and cook until softened, 10-12 minutes. While potatoes cook, peel and...

Pop! 'n Home Chef: Pop! Marvel #310 Yondu & Roasted Skin-on Chicken

April 11, 2018

Overview Prep & Cook Time: 40-50 min. Difficulty Level: Intermediate ** Spice Level: Not Spicy Servings: 2 You Will Need 1 Baking Sheet , 2 Mixing Bowl , 1 Medium Oven-Safe Non-Stick Pan Ingredients 4 fl. oz. Whole Milk 3 Thyme Sprigs 2 Bone-in Skin-On Chicken Breasts ⅗ oz. Butter 2 Russet Potatoes 1 oz. Grated Parmesan 8 oz. Brussels Sprouts 2 fl. oz. White Cooking Wine Olive Oil Salt Pepper Recipe Steps Before You Cook Preheat oven to 400 degrees Thoroughly rinse produce and pat dry Prepare a baking sheet with foil and cooking spray Ingredient(s) used more than once: milk, thyme Step 1 - Sear the Chicken Pat chicken breasts dry, and season both sides with ¼ tsp. salt and a pinch of pepper. Place a medium oven-safe non-stick pan over medium heat. Add butter to pan and let melt. Add chicken breasts, skin side down, and cook undisturbed until skin is browned, 6-8 minutes. Flip chic...

Pop! 'n Home Chef: Pop! Star Wars #228 & 229 Luke & Leia & Parmesan-Crusted Cod

April 10, 2018

Overview Prep & Cook Time: 30-40 min. Difficulty Level: Easy * Spice Level: Not Spicy Servings: 2 You Will Need 1 Baking Sheet , 2 Mixing Bowl Ingredients 1 oz. Butter 1 Lemon 4 oz. Grape Tomatoes 12 oz. Cod 1 oz. Grated Parmesan ¼ cup Panko Breadcrumbs 1 tsp. Sugar 5 oz. Spinach 1 oz. Shredded Mozzarella Olive Oil Salt Pepper Recipe Steps Before You Cook Preheat oven to 400 degrees Set butter on counter to soften Thoroughly rinse produce and pat dry Prepare a baking sheet with foil and cooking spray Step 1 - Prepare the Ingredients Zest and halve lemon. Quarter one half and juice the other half. Halve tomatoes. Pat cod fillets dry, and season both sides with ¼ tsp. pepper. Step 2 - Make the Topping Combine Parmesan, panko, and softened butter in a mixing bowl. Mix until butter is thoroughly incorporated. Step 3 - Roas...