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Introducing Codenames: Expansion Packs

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A new product line for the Codenames family, launching with three packs. We're excited to welcome an entirely new addition to Codenames—Codenames Expansion Packs! We are launching the product line with three themed packs: Sci-Fi , Fairy Tales , and Cute Critters , each one opening the door to fresh twists, new themes, and even more “aha!” moments at the table. Codenames Expansion Packs are bite-sized mini expansions designed to let players mix things up with new words or images. The Sci-Fi and Fairy Tales Expansion Packs each bring 50 carefully curated themed words, perfect for adding a splash of flavor to your next game of Codenames or Codenames: Duet. They also include 3 new agent tiles (2 for Codenames, 1 for Duet) and 4 themed pictures to customize your Codenames: Pictures even further. Looking for something extra cute? The Cute Critters Expansion Pack delivers 40 unique animal images, adding variety and charm to Codenames: Pictures. Ready to ...

Pop! 'n Home Chef - Pop! Disney #270 Remy & Chicken Paillard

Overview

  • Prep & Cook Time: 35-45 min.
  • Difficulty Level: Easy *
  • Spice Level: Not Spicy
  • Servings: 2

You Will Need

  • 1 Baking Sheet, 1 Medium Non-Stick Pan

Ingredients

  • 12 oz. Broccoli Florets
  • 1 Shallot
  • 2 Garlic Cloves
  • 4 oz. Grape Tomatoes
  • 1 Lemon
  • ¼ oz. Parsley
  • 2 Boneless Skinless Chicken Breasts
  • ½ oz. Grated Parmesan
  • Olive Oil
  • Salt
  • Pepper

Recipe Steps

Before You Cook

  • Preheat oven to 400 degrees
  • Thoroughly rinse produce and pat dry
  • Prepare a baking sheet with foil and cooking spray

Step 1 - Prepare the Ingredients

Cut broccoli into large bite-sized pieces. Peel and halve shallot. Cut into ½" slices. Thinly slice garlic. Halve tomatoes. Zest lemon, halve, and juice. Mince parsley, leaves and stems.

Step 2 - Roast the Broccoli

Place broccoli and shallot on prepared baking sheet and toss with 1 Tbsp. olive oil, ¼ tsp. salt, and ¼ tsp. pepper. Massage oil into broccoli. Spread into a single layer. Roast until tender and browned, 20-24 minutes. While broccoli roasts, cook chicken.

Step 3 - Prepare the Chicken

Pat chicken breasts dry. On a clean work surface, cover chicken with plastic wrap. Using a heavy object, gently pound to a uniform thickness of ¼". Season both sides with ¼ tsp. salt and ¼ tsp. pepper.

Step 4 - Cook the Chicken

Place a medium non-stick pan over medium-high heat and add 2 tsp. olive oil. Add chicken to hot pan and cook undisturbed until browned, 2-3 minutes. Lower heat to medium. Flip chicken, and immediately remove from pan to a plate. Add 2 Tbsp. olive oil to pan. Add garlic and cook until fragrant, 30 seconds. Add tomatoes, 1 Tbsp. lemon juice, ¼ tsp. salt, and chicken, browned side up, and any accumulated juices from resting chicken and cook until chicken reaches a minimum internal temperature of 165 degrees, 2-3 minutes. Remove from burner. Sprinkle on parsley, lemon zest (to taste), and Parmesan.

Step 5 - Finish the Dish

Plate dish as pictured on front of card. Bon appétit!

What Is Home Chef?


Home Chef is a fresh ingredient and recipe delivery service. Subscribers receive one box per week with all the fresh ingredients you need to make restaurant quality recipes, designed by our chefs. They save you the time of going to the grocery store, finding new recipes, meal planning, and portioning.

Home Chef gives you direct access to some of the nation's highest quality food suppliers with recipes created by seasoned chefs. They source from only top quality vendors, giving you the freshest ingredients possible.

Try Home Chef and receive $30 Off by using my link https://www.homechef.com/invite/1xpGgs8XnWrQ

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